Experience a little Egyptian magic learning how to cook dishes such as Tagine, Kebbeh Nayye and Baked Zucchini with Lamb (Casserole). At the end of the class, you will sit down as a group to taste and enjoy the meals you have prepared.  Starts Tuesday 29th November 11.00am-3.00pm for 2 weeks (finish time is approximate). Cost $80 including all ingredients and materials.

Experience a little Egyptian magic learning how to cook dishes such as Tagine, Kebbeh Nayye and Baked Zucchini with Lamb (Casserole). At the end of the class, you will sit down as a group to taste and enjoy the meals you have prepared.  Starts Tuesday 29th November 11.00am-3.00pm for 2 weeks (finish time is approximate). Cost $80 including all ingredients and materials.

Soak up the flavours of Greece where you will make both sweet and savoury dishes. Please contact the office to find out this term's menu. At the end of the class, you will sit down as a group to taste and enjoy the meals you have prepared.  Starts Tuesday 21st February 6.00pm-9.30m for 2 weeks (finish time is approximate). Cost $80 including all ingredients and materials.  

Soak up the flavours of Greece where you will make both sweet and savoury dishes. Please contact the office to find out this term's menu. At the end of the class, you will sit down as a group to taste and enjoy the meals you have prepared.  Starts Tuesday 21st February 6.00pm-9.30m for 2 weeks (finish time is approximate). Cost $80 including all ingredients and materials.  

Come and join Mary in learning the basics of Italian cooking with tasty dishes like Mama's Artichoke Stew, Nonna's Saucy Meatballs with Baked Potato and Baked stuffed tomatoes. At the end of the class, you will sit down as a group to taste and enjoy the meals you have prepared.  Starts Tuesday 7th March 6.00pm-9.30pm for 3 weeks (finish time is approximate). Cost $100 including all ingredients and materials.

Come and join Mary in learning the basics of Italian cooking with tasty dishes like Mama's Artichoke Stew, Nonna's Saucy Meatballs with Baked Potato and Baked stuffed tomatoes. At the end of the class, you will sit down as a group to taste and enjoy the meals you have prepared.  Starts Tuesday 7th March 6.00pm-9.30pm for 3 weeks (finish time is approximate). Cost $100 including all ingredients and materials.

Come and join Mary in learning the basics of Italian cooking with tasty dishes like Mama's Artichoke Stew, Nonna's Saucy Meatballs with Baked Potato and Baked stuffed tomatoes. At the end of the class, you will sit down as a group to taste and enjoy the meals you have prepared.  Starts Tuesday 7th March 6.00pm-9.30pm for 3 weeks (finish time is approximate). Cost $100 including all ingredients and materials.